Veggie Spring Rolls w/ Jalapeno Soy Sauce
This entry was posted on Jan 21 2009
When I’m not cooking (most of the time) I’m living off of stuff found in the freezer section of Ralph’s. My latest addiction is Chung’s Veggie Spring Rolls.
The spring rolls come with a kind of sweet & sour sauce that is pretty good, but I was in the mood for something more spicy. If you cook a jalapeno in w/ the spring rolls and then mix that with a good amount of soy sauce you’ll have some easily made spicy dipping sauce.
Douse the frozen rolls w/ olive oil to get a crispy shell when baking.
